Descrizione
Ingredienti interni: cioccolato Barry Callebaut Gianduia GIA144,(zucchero, pasta di cacao, nocciole 24%, latte intero in polvere 80%), mandorle, miele, albume d’uovo. Ingredienti esterni: zucchero, cacao in pasta, burro di cacao, emulsionante: leticina, aromi, cacao (min.54%).
Internal ingredients: Barry Callebaut Gianduia chocolate GIA144, (sugar, cocoa paste, hazelnuts 24%, whole milk powder 80%), almonds, honey, egg white. External ingredients: sugar, cocoa paste, cocoa butter, emulsifier: lecithin, flavourings, cocoa (min.54%).
